Ingredients:
Making time: 15 minutes (excluding cooling time)
Makes: 4 glasses
Note: Soft fruit like papaya, mango, watermelon, orange, need not be boiled. Add these at time of blending.
- 2 cups mixed fruit chopped in chunks
- (green grapes, papaya, mango, pinepapple, watermelon, apples, etc)
- 1/3 cup sugar
- 1 or 2 drops icecream essence
- 1 or 2 drops orange colour
- 3-4 cups crushed ice
- salt to taste
- pepper to taste
- Add 1 cup water to the chopped fruit.
- Bring to a boil and simmer for 2 minutes.
- Add sugar after removing from fire.
- Cool to room temperature.
- Blend in a mixie till smooth.
- Strain pulp through a colander.
- Add essence, colour, ice, salt and pepper.
- Beat with an electric beater till frothy.
- Serve in glasses.
Making time: 15 minutes (excluding cooling time)
Makes: 4 glasses
Note: Soft fruit like papaya, mango, watermelon, orange, need not be boiled. Add these at time of blending.
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