Friday, April 23, 2010

Adraki Murg Recipe - Chicken Recipes

Ingredients
  • 500 gm Boneless chicken pieces
  • 50 gm Dry ginger powder
  • 50 gm Garlic ginger paste
  • 4 Onions (chopped)
  • 2 tsp Cinnamon powder
  • 1 Lemon
  • 3 tsp Coriander leaves
  • 1/2 Cup mint leaves (chopped)
  • Salt to taste
  • 4 tbsp Cooking oil
  • 2 tsp Chili powder
Method
  1. Heat oil add onion and sauté till it turns golden brown.
  2. Add ginger garlic paste and chicken pieces.
  3. Sauté for 10 minutes. Add lemon juice, cinnamon powder, ginger powder, chili powder, salt to taste.
  4. Cook for 3 min.
  5. Garnish with fresh coriander and mint leaves.
  6. Adraki Murg is ready.

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