Ingredients
- 16 oz Orange juice
- 8 oz Grenadine
- 16 oz Lemon juice
- 2ooo ml Ginger ale (chilled)
- 4 oz Corn syrup or Simple syrup (light)
- Lemon or Fruit (other, sliced)
- Mix orange juice, lemon juice and syrups.
- Pour over block of ice to chill.
- Just before serving, pour ginger ale, down side of bowl.
- Add fruit and serve chill.
No comments:
Post a Comment